期刊论文详细信息
Brazilian Journal of Microbiology
Thermostability of xylanolytic enzymes produced by Lentinula edodes UFV70
关键词: xylanase;    thermostability;    Lentinula edodes;    xylose;   
DOI  :  10.1590/S1517-83822012000100021
来源: DOAJ
【 摘 要 】

Xylanolytic enzymes produced by Lentinula edodes UFV70, cultivated in eucalyptus sawdust/rice bran medium, were stable at 50, 60 and 65ºC for 21 hours, losing only 15-25% activity. Fungus incubation at 50ºC for 12 hours and at 65ºC for 24 hours increased the amount of xylose produced.

【 授权许可】

Unknown   

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