期刊论文详细信息
Porcine Health Management
Effectiveness and costs of interventions to reduce the within-farm Toxoplasma gondii seroprevalence on pig farms in the Netherlands
Inge M. Krijger1  Joke W.B. van der Giessen2  Dorien M. Eppink3  Martijn Bouwknegt4  Henk J. Wisselink5  Manon Swanenburg5  Coen P.A. van Wagenberg6  Marcel A.P.M. van Asseldonk6 
[1] Kennis- en Adviescentrum Dierplagen, Wageningen, The Netherlands;National Institute for Public Health and the Environment, Bilthoven, The Netherlands;Van Hall Larenstein, Velp, The Netherlands;Vion Food Group, Boxtel, The Netherlands;Wageningen Bioveterinary Research, Lelystad, The Netherlands;Wageningen Economic Research, Wageningen, The Netherlands;
关键词: Toxoplasma gondii;    Pigs;    Interventions;    Risk factors;    Seroprevalence;    Cats;    Rodent control;    Audits;   
DOI  :  10.1186/s40813-021-00223-0
来源: Springer
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【 摘 要 】

BackgroundThe parasite Toxoplasma gondii (T. gondii) is recognized as one of the major foodborne pathogens with a high human disease burden. To control T. gondii infections in pigs, European Food Safety Agency (EFSA) advises serological testing of pigs and audits of pig farms to identify risk factors for T. gondii infection. In line with this approach, the aim of the current study was to assess the effectiveness and costs of intervention measures implemented to reduce the T. gondii seroprevalence on finishing pig farms in the Netherlands. A crossover clinical trial was conducted at five case farms were their own control and the cross-over moment was the implementation of interventions to reduce risk factors. Each of the case farms had a farm-specific intervention strategy with one principal intervention measure (neutering of cats, professional rodent control or covering food storage).ResultsAll finishing pig farms (n = 5) showed a reduction in T. gondii seroprevalence within one year of implementing the intervention strategy. Cat neutering (n = 3) and feed coverage (n = 1) showed statistically significant reductions in seroprevalence. Rodent control (n = 1) did not show a statistically significant reduction. The estimated reduction in seroprevalence in response to the neutering of cats and feed coverage were 67 and 96 %, respectively.ConclusionsOur work demonstrates that it is possible to reduce the within-farm T. gondii seroprevalence within one year after interventions were implemented to reduce T. gondii risk factors. This information is essential and encouraging for policy makers, food business operators, and farmers to implement in their risk assessment and to apply to food safety control systems.

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