Production, yield and characteristics of Feta and Domiati type cheeses produced from goat´s milk

Mljekarstvo

Kozlek, Damir¹  Drgalić, Ida²  Tratnik, Ljubica¹  Božanić, Rajka¹ 

[1] Prehrambeno-biotehnološki fakultet, Pierottijeva 6, 10000 Zagreb

关键词: Feta;    Domiati;    goat´s milk;    production;    yield;   

DOI  :  

学科分类：工程和技术（综合）

来源: Hrvatska Mljekarska Udruga

【 摘 要 】

Brined Feta and Domiati type cheeses were produced from whole goat´s milk. Different types of production were used; with and without goat´s milk acidification with citric acid. The effect of calcium chloride addition was also examined....

【 授权许可】

Unknown