The Journal of Veterinary Medical Science | |
Effects of D-allulose on glucose metabolism after the administration of sugaror food in healthy dogs | |
Masaaki TOKUDA1  Toru NOMIZO2  Naohito NISHII2  Satoshi TAKASHIMA2  Hitoshi KITAGAWA2  Tatsuya MATSUBARA2  | |
[1] Department of Cell Physiology, Faculty of Medicine,Kagawa University, Kagawa, Japan;Joint Department of Veterinary Medicine, Faculty ofApplied Biological Sciences, Gifu University, 1â1 Yanagido, Gifu 501â1193,Japan | |
关键词: D-allulose; dog; glucose; insulin; rare sugar; | |
DOI : 10.1292/jvms.16-0302 | |
学科分类:兽医学 | |
来源: Japanese Society of Veterinary Science | |
【 摘 要 】
D-allulose is a C-3 epimer of D-fructose and has recently been investigated for itshypoglycemic effects. In the present study, the effects of D-allulose on glucosemetabolism were evaluated in healthy dogs administrated sugar or food. The oraladministrations of D-allulose decreased plasma glucose concentrations after oral glucoseor maltose administration, with a diminished plasma insulin rise. The glucose suppressiveeffect of D-allulose was also observed after intravenous glucose administrations withoutincrease in plasma insulin concentration. In contrast, D-allulose showed no effect onplasma glucose and insulin concentrations after feeding. The present results suggest thatD-allulose administration may be beneficial in dogs with impaired glucose tolerance.Further studies investigating the therapeutic efficacy of D-allulose in diabetic dogs arerequired.
【 授权许可】
Unknown
【 预 览 】
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