Effect of Exogenous Melatonin on Antioxidant Enzyme Activity in Kiwifruit Hayward under Salt Stress

4th International Conference on Advances in Energy Resources and Environment Engineering

能源学;生态环境科学

Liu, Xinling^1 ; Xia, Hui^1^2 ; Yuan, Xuezhen^1 ; Lv, Xiulan^1 ; Liang, Dong^1^2

College of Horticulture, Sichuan Agricultural University, Chengdu, Sichuan

611130, China^1

Institute of Pomology and Olericulture, Sichuan Agricultural University, Chengdu, Sichuan

611130, China^2

关键词: Antioxidant enzyme activity;    Experimental materials;    Kiwifruits;    Salt stresss;   

Others  :  https://iopscience.iop.org/article/10.1088/1755-1315/237/5/052075/pdf
DOI  :  10.1088/1755-1315/237/5/052075

学科分类：环境科学（综合）

来源: IOP

【 摘 要 】

In order to explore the effect of exogenous melatonin (MT) on antioxidant enzyme activity in kiwi under the salt stress, Hayward seedlings primed with 0.1μmol•L-1 MT were used as the experimental materials and treated with 100 mmol• L-1 NaCl in hydroponic condition. The results showed that exogenous MT had certain effect on the activity of SOD, POD during the early stage of salt stress, but the effect was not significant.