作者:Sharif, U.H.^1, Kamarudin, A.S.^1, Huda, N.^2
关键词:carcass;Color parameter;...
会议举办机构:School of Food Industry, Faculty of Bioresources and Food Industry, Universiti Sultan Zainal Abidin, Besut Campus, Besut, Terengganu Darul Iman
会议时间:2019
2 Proximate and amino acid composition of quail meat treated with mega floral booster addition [会议论文]
作者:Sharif, U.H.^1, Kamarudin, A.S.^1, Huda, N.^2
关键词:Amino acid compositions;Animal feed additives;...
会议举办机构:School of Food Industry, Faculty of Bioresources and Food Industry, Universiti Sultan Zainal Abidin, Besut Campus, Besut, Terengganu Darul Iman
会议时间:2019