政策法规详细信息
Turkish Food Codex Notification No. 2015/6 on cheese. | |
Regulation | |
关键词: Codex Alimentarius; Milk/dairy products; Food quality control/food safety; Processing/handling; Packaging/labelling; Standards; Transport/storage; Internal trade; Hygiene/sanitary procedures; | |
学科分类:食品科学和技术 | |
来源: ECOLEX |
【 摘 要 】
This Notification determines the standards for, hygienic and technically appropriate production, processing, conservation, transport, storage and marketing of cheese. This Notification covers all types of cheese used as semi-finished products and raw material for further processing into other products. This Notification also covers all types of cheese, which is intended for human consumption.
【 授权许可】