政策法规详细信息
| Decision No. 41/2005/QD-BYT promulgating the Regulation on food safety and hygiene conditions for food trading and eating service establishments. | |
| Regulation | |
| 关键词: Food quality control/food safety; HACCP; Hygiene/sanitary procedures; Processing/handling; Transport/storage; Vending; | |
| 学科分类:食品科学和技术 | |
| 越南|英语 | |
| 来源: ECOLEX | |
【 摘 要 】
This Regulation prescribes food safety and hygienic conditions for fixed and mobile food trading and eating service establishments.
【 授权许可】