Brazilian Journal of Microbiology | |
Optimization of nutrition factors on chitinase production from a newly isolated Chitiolyticbacter meiyuanensis SYBC-H1 | |
Zhikui Hao1  Yujie Cai2  Xiangru Liao1  Xiaoli Zhang2  Zhiyou Fang2  Dabing Zhang2  | |
[1] ,Jiangnan University School of Biotechnology Wuxi,People's Republic of China | |
关键词: chitinase; medium optimization; response surface method; inulin; Chitinolyticbacter meiyuanensis SYBC-H1; | |
DOI : 10.1590/S1517-83822012000100019 | |
来源: SciELO | |
【 摘 要 】
The present study reports statistical medial optimization for chitinase production by a novel bacterial strain isolated from soil recently, which the name Chitinolyticbacter meiyuanensis SYBC-H1 is proposed. A sequential statistical methodology comprising of Plackett-Burman and response surface methodology (RSM) was applied to enhance the fermentative production of chitinase, in which inulin was firstly used as an effective carbon source. As a result, maximum chitinase activity of 5.17 U/mL was obtained in the optimized medium, which was 15.5-fold higher than that in the basal medium. The triplicate verification experiments were performed under the optimized nutrients levels which indicated that it well agreed with the predicted value.
【 授权许可】
CC BY-NC
All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License
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