期刊论文详细信息
Química Nova | |
Phenolic acids bioavailability | |
Universidade de São Paulo, São Paulo, Brasil1  Bastos, Deborah Helena Markowicz1  Oliveira, Daniela Moura de1  | |
关键词: phenolic acids; bioavailability; biomarkers.; | |
DOI : 10.1590/S0100-40422011000600023 | |
学科分类:化学(综合) | |
来源: Sociedade Brasileira de Quimica | |
【 摘 要 】
The daily intake of phenolic compounds does not necessarily reflect the dose at which they reach the physiological targets in the organisms. The biological activity of phenolic compounds metabolites found in blood, organs and target tissues, as a result of digestive and hepatic activity, may differ from those of the native forms of the substances. This review discusses the absorption and metabolism of phenolic acids, a class of phenolic compounds abundant in food, and the methodologies used for evaluation of bioavailability.
【 授权许可】
Unknown
【 预 览 】
Files | Size | Format | View |
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RO201912050595375ZK.pdf | 669KB | download |