期刊论文详细信息
| Emirates Journal of Food and Agriculture | |
| Contamination levels of selected organochlorine and organophosphorouspesticides in Ghanaian fruits and vegetables | |
| Jacob Asomaning11 Daniel Ayirebi Ansong31 Juliana Boateng4 andStephen Boahen Asabere5.1 Crentsil Kofi Bempah1,21 | |
| 关键词: Fruits; Maximum residue limits; Organochlorine; Organophosphorous; Vegetables; | |
| DOI : | |
| 学科分类：农业科学（综合） | |
| 来源: United Arab Emirates University, Faculty of Food and Agriculture | |
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