Journal of Applied Sciences and Environmental Management | |
Effect of Cassava based diet on lipids concentration in albino rats fed with crude oil contaminated diet | |
ADEGOKE, O. ADEBAYO1  BAMIGBOWU, E. OLUGBENGA1  BRAIDE, A. SOLOMON1  | |
关键词: Gari; Lipids; Crude oil; Cassava; | |
DOI : | |
学科分类:环境科学(综合) | |
来源: University of Port Harcourt * Department of Pure and Industrial Chemistry | |
【 摘 要 】
The study was carried out to ascertain the effect of a cassava based diet (gari) on lipid profile in albino rats fed crude oil contaminated diets by feeding diet contaminated with various concentrations of crude oil mixed with 20% gari to albino rats to determine the protective effect of gari. The lipid profile (Cholesterol, triglycerides, HDL cholesterol and LDL cholesterol) were monitored in the animals. Gari feeding at 20% caused dose dependent reduction in Cholesterol and LDL cholesterol with dose dependent increases in Triglycerides and HDL cholesterol in gari fed albino rats compared with Petroleum fed albino rats (P
【 授权许可】
Unknown
【 预 览 】
Files | Size | Format | View |
---|---|---|---|
RO201912010247917ZK.pdf | 112KB | download |