Domestic cooked cheese

Mljekarstvo

Kirin, Slavko¹ 

[1] DUKAT d.d., Tvornica Sirela, V. Sredice 11, 43000 Bjelovar

关键词: autochthonous cheese;    domestic cooked cheese;    Protected Denomination of Origin (PDO) and Protected Geographical Indication (PGI);    senzory...;   

DOI  :  

学科分类：工程和技术（综合）

来源: Hrvatska Mljekarska Udruga

【 摘 要 】

The research results of sensory properties, chemical and microbiological quality of domestic cooked cheese, which is produced around Bjelovar region, are presented in this paper. Domestic cooked cheese is Croatian autochthonous cheese...

【 授权许可】

Unknown