期刊论文详细信息
| Mljekarstvo | |
| Staphylococcus aureus in cheese | |
| Damjanović, Sonja1  Samaržija, Dubravka2  Pogačić, Tomislav1  | |
| [1] Agronomski fakultet Sveučilišta u Zagrebu, Zagreb, Hrvatska | |
| 关键词: Staphylococcus aureus; enterotoxins; cheese; tradicional sheep cheese; | |
| DOI : | |
| 学科分类:工程和技术(综合) | |
| 来源: Hrvatska Mljekarska Udruga | |
PDF
|
|
【 摘 要 】
Growth of Staphylococcus aureus in cheese during production and storage can lead to production of enterotoxins responsible for human diseases. Due to specificity of those bacteria and complexity of cheese as a grown media, sometimes in...
【 授权许可】
Unknown
【 预 览 】
| Files | Size | Format | View |
|---|---|---|---|
| RO201911300618914ZK.pdf | 267KB |
PDF