Sustainable diets: the Mediterranean diet as an example

Public Health Nutrition

Sandro Dernini¹  Barbara Burlingame¹ 

关键词: Sustainable diets;    Mediterranean food cultures;    Mediterranean diet;    Biodiversity;    Nutrition;    Sustainable development;   

DOI  :  10.1017/S1368980011002527

学科分类：卫生学

来源: Cambridge University Press

【 摘 要 】

ObjectiveTo present the Mediterranean diet as an example of a sustainable diet, in which nutrition, biodiversity, local food production, culture and sustainability are strongly interconnected.DesignReview of notions and activities contributing towards the acknowledgement of the Mediterranean diet as a sustainable diet.SettingThe Mediterranean region and its populations.SubjectsMediterranean populations.Results and conclusionsThe acknowledgement of the Mediterranean diet as a sustainable diet needs the development of new cross-cutting intersectoral case studies to demonstrate further the synergies among nutrition, biodiversity and sustainability as expressed by the Mediterranean diet for the benefit of present and future generations.

【 授权许可】

Unknown