期刊论文详细信息
Mljekarstvo | |
Microbiological and keeping quality of pasteurized milk in the different conditions | |
Arsov, Ana1  | |
[1] Biotehniška fakulteta, Institut za mlekarstvo, Groblje 3, 1230 Domžale, Slovenija | |
关键词: pasteurized milk; microbiological quality; | |
DOI : | |
学科分类:工程和技术(综合) | |
来源: Hrvatska Mljekarska Udruga | |