ANTIHYPERLIPIDEMIC POTENTIAL OF FRUITS OFTRIBULUS TERRESTRIS LINN.

International Journal of Biomedical Research

Kamran J. Naquvi¹  F. Jalees²  Shazia Khan³  H. Kabir⁴  M. Asif⁴ 

[1] Faculty of Pharmacy, Jamia Hamdard, New Delhi;Faculty of Pharmacy, Jamia Hamdard, New Delhi, India;Faculty of medicine, Jamia Hamdard, New Delhi;Faculty of medicine, Jamia Hamdard, New Delhi.

关键词: Tribulus terrestris;    Khar-e-Khasak;    Cholesterol;    Triglycerides;    Zygophyllaceae;   

DOI  :  10.7439/ijbr.v2i1.79

学科分类：基础医学

来源: Scholar Science Journals

【 摘 要 】

The aqueous extract of fruits of Tribulus terrestris was tested for its effect on cholesterol induced hyperlipidaemia in rats. The study with aqueous extract at dose of 580 mg/kg body weight showed significant reduction in various biochemical parameters (LDL, VLDL, TC, TG &AI) and increase in HDL level than aqueous extract at dose of 300 mg/kg body weight.

【 授权许可】

CC BY