Quimica nova | |
Antibacterial activity of the phloroglucinols and hexanic extract from Hypericum brasiliense Choysi | |
Rito, Priscila da Nóbrega1  Teixeira, Lenise Arneiro1  Oliveira, Adriana Passos de1  Rocha, Leandro1  Kuster, Ricardo Machado2  França, Hildegardo Seibert2  | |
[1] Universidade Federal Fluminense, Niterói, Brasil;Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brasil | |
关键词: Hypericumbrasiliense; antibacterial activity; phloroglucinol.; | |
DOI : 10.1590/S0100-40422009000500004 | |
学科分类:化学(综合) | |
来源: Sociedade Brasileira de Quimica | |
【 摘 要 】
Three phloroglucinols were obtained from Hypericum brasiliense: japonicine A (1), isouliginosin B (2) and uliginosin B (3). Bioautography and disk diffusion methods were used to determine antibacterial activity of the hexanic extract. Strains of the Coagulase Negative Staphylococcus and American Methicillin Resistant Staphylococcus aureus clones showed a growth inhibition zone ranging from 10 to 12 mm and 7 to 15 mm, respectively. Minimal inhibitory concentration (MIC) values were used to measure antistaphylococcal activity for all phloroglucinols. Isouliginosin B and uliginosin B presented MIC values of 1.5 and 3.0 µg/mL, respectively, while japonicine A displayed MIC value of 50.0 µg/mL.
【 授权许可】
CC BY
【 预 览 】
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RO201902015559107ZK.pdf | 124KB | download |