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1 On the use of nanotechnology-based strategies for association of complex matrices from plant extracts [期刊论文]

来源：Revista Brasileira de Farmacognosia , 2015

作者:Giovanni Konat Zorzi;Edison Luis Santana Carvalho;Gilsane Lino Von Poser;等

关键词:Essential oil;Liposomes;...

使用许可:CC BY-NC-ND

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2 On the use of nanotechnology-based strategies for association of complex matrices from plant extracts [期刊论文]

来源：Revista Brasileira de Farmacognosia , 2015

作者:von Poser, Gilsane Lino;Zorzi, Giovanni Konat;Carvalho, Edison Luis Santana;等

关键词: Essential oil;Liposomes;...

使用许可:Unknown

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3 Effect of a cholesterol-rich diet on the metabolism of the free and esterified cholesterol components of a nanoemulsion that resembles LDL in rabbits [期刊论文]

来源：Brazilian Journal of Medical and Biological Research , 2009

作者:A.f. Padoveze;F. Maniero;T.v. Oliveira;等

关键词:Lipoprotein kinetics;Free cholesterol;...

使用许可:CC BY

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4 Controlling the potential gastrointestinal fate of beta-carotene emulsions using interfacial engineering: Impact of coating lipid droplets with polyphenol-protein-carbohydrate conjugate [期刊论文]

来源：FOOD CHEMISTRY , 221卷 , 2017

作者:Liu, Fuguo;Ma, Cuicui;Zhang, Ruojie;等

关键词:Polyphenol-protein-carbohydrate conjugate;Nanoemulsions;...

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5 Eugenol improves physical and chemical stabilities of nanoemulsions loaded with beta-carotene [期刊论文]

来源：FOOD CHEMISTRY , 194卷 , 2016

作者:Guan, Yongguang, Wu, Jine, Zhong, Qixin

关键词:beta-Carotene;Eugenol;...

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6 Optimization of encapsulation efficiency and average particle size of Hohenbuehelia serotina polysaccharides nanoemulsions using response surface methodology [期刊论文]

来源：FOOD CHEMISTRY , 229卷 , 2017

作者:Li, Xiaoyu, Wang, Lu, Wang, Binbin

关键词:H. serotina polysaccharides;Nanoemulsions;...

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