Food Assistance Research Brief-Competitive Foods: Soft Drinks vs. Milk

Biing-Hwan Lin ; Katherine Ralston

United States Department of Agriculture

关键词: National School Lunch Program;    NSLP;    School Breakfast Program;    SBP;    welfare;    anti-poverty programs;    food assistance programs;    nutrition;    dietary and health effects;    poor families;   

RP-ID  :  FANRR-34-7

学科分类：农业科学（综合）

美国|英语

来源: United States Department of Agriculture Publications

【 摘 要 】

"Competitive foods"-those available in schools in addition to USDA-provided school meals-have lower nutritional quality than school meals. This report reviews current information on the impact of competitive foods in school meal programs and presents a case study on competition between milk and soft drinks.