Regulations relating to the grading, packing and marking of fat spreads intended for sale in the Republic of South Africa (No. R. 194 of 2012).

Regulation

关键词: Food quality control/food safety;    Hygiene/sanitary procedures;    Oils/oilseeds/fats;    Packaging/labelling;    Standards;    Offences/penalties;   

学科分类：食品科学和技术

南非|英语

来源: ECOLEX

【 摘 要 】

These Regulations provides rules for the classification, packing and marking of fat spreads intended for sale in the Republic of South Africa to which and under circumstances in which a prohibition in terms of section 3 of the Agricultural Product Standards Act, 1990 regarding the sale of fat spreads apply. No person shall, subject to the provisions of subregulation (2), sell fat spreads in the Republic of South Africa unless the fat spreads comply with the quality standards and packing and labe