JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY | 卷:124 |
Characterization of the allergic T-cell response to Pru p 3, the nonspecific lipid transfer protein in peach | |
Article | |
Schulten, Veronique1  Radakovics, Astrid1  Hartz, Christina2  Mari, Adriano3  Vazquez-Cortes, Sonia4  Fernandez-Rivas, Montserrat4  Lauer, Iris2  Jahn-Schmid, Beatrice1  Eiwegger, Thomas5  Scheurer, Stephan2  Bohle, Barbara1,6  | |
[1] Med Univ Vienna, Ctr Physiol Pathophysiol & Immunol, Dept Pathophysiol, A-1090 Vienna, Austria | |
[2] Paul Ehrlich Inst, D-6070 Langen, Germany | |
[3] IDI IRCCS, Ctr Clin & Expt Allergol, Rome, Italy | |
[4] Hosp Clin San Carlos, Serv Alergia, Madrid, Spain | |
[5] Med Univ Vienna, Dept Pediat, A-1090 Vienna, Austria | |
[6] Christian Doppler Lab Immunomodulat, Vienna, Austria | |
关键词: Peach allergy; food allergy; nonspecific lipid transfer protein; Pru p 3; T cells; T(H)1/T(H)2; IL-10; | |
DOI : 10.1016/j.jaci.2009.02.010 | |
来源: Elsevier | |
【 摘 要 】
Background: Pru p 3, the nonspecific lipid transfer protein from peach, is an important plant food allergen that frequently induces systemic reactions. Objective: We sought to analyze the allergic T-cell response to Pru p 3. Methods: PBMCs from Italian and Spanish patients with peach allergy were stimulated with purified natural Pru p 3. Allergen-specific T-cell lines were used to identify T-cell epitopes of Pru p 3. Pru p 3-specific T-cell clones (TCCs) were analyzed for allergen-induced secretion of IL-4, IIFN-gamma, and EL-10 and expression of the integrin 07, a receptor critical for gut homing. Results: No difference in T-cell responses of Italian and Spanish patients was found. Among several T cell-activating regions, Pru p 3(13-27), Pru p 3(34-48), Pru p 3(43-57), and Pru p 3(61-75) were most frequently recognized in 18 Pro p 3-specific T-cell lines. The majority of 32 Pru p 3-specific TCCs belonged to the T(H)2 subset. In contrast to TCCs specific for other plant food and pollen allergens, only a limited number of Pru p 3-specific TCCs produced significant amounts of IL-10. The expression of integrin beta 7 on Pru p 3-specific TCCs was comparable with that observed on peanut-specific TCCs and higher compared with that seen in different pollen-specific TCCs. Conclusion: The T-cell response to Pru p 3 is dominated by TH2 cells presumably primed in the gut. The identification of relevant T cell-activating regions provides a basis for engineering hypoallergenic variants of Pru p 3 with less IgE binding and retained T-cell stimulatory capacity for safe immunotherapy of peach allergy. (J Allergy Clin Immunol 2009;17,4:100-7.)
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