Participatory assessment of management and biosecurity practices of smallholder pig farms in North East India

Frontiers in Veterinary Science

Veterinary Science

Priyanka Jaiswal¹  M. Bhattacharjee¹  R. T. Mollier²  Mahak Singh²  R. N. Patton²  Nungshitula Pongenere²  Rekha Yadav³  Rahul Katiyar⁴  H. Kalita⁵  V. K. Mishra⁶ 

[1] Amity School of Economics, Amity University, Sector-125, Noida, Uttar Pradesh, India;Animal Reproduction Laboratory, ICAR Research Complex for NEH Region, Nagaland Centre, Medziphema, Nagaland, India;Department of Agronomy, School of Agricultural Sciences and Rural Development, Nagaland University, Medziphema Campus, Lumami, India;Division of Animal Health and Fisheries Science, ICAR Research Complex for NEH Region, Umiam, Meghalaya, India;ICAR Research Complex for NEH Region, Nagaland Centre, Medziphema, Nagaland, India;ICAR Research Complex for NEH Region, Umiam, Meghalaya, India;

关键词: smallholder pig farms;    health;    risk factors;    biosecurity;    India;   

DOI  :  10.3389/fvets.2023.1196955

 received in 2023-03-30, accepted in 2023-06-20,  发布年份 2023

来源: Frontiers

【 摘 要 】

The present study was aimed at describing the pig production system, farm management, pig movement, and existing biosecurity level of smallholders' pig production system in North East India. A cross-sectional survey of 1,000 pig producers in four districts (two urban and two rural) in core pig-producing regions of India, where ASF occurrence had been reported, was conducted. The mean pig population was significantly (p < 0.05) higher in urban districts. In urban districts, most of the pig houses were isolated but located on the roadside, while in rural districts, commune pig houses along the roadside were more common. The majority of the respondent purchased (91%) or sold (60%) the pigs during the past 12 months. Swill feeding was common in the entire study area. The majority of the respondent (80%) in rural districts were unaware of ASF. Significant pig trade of live pigs and pork products was observed in the urban district. In the case of on-farm biosecurity measures, only 6.9% of respondents had fencing for the pig farm, 99.3% did not have provision for a footbath, and only 17.2% of the respondents restricted visitors' access to the pig farm. The study revealed that the pig production system is dominated by smallholding units with a frequent introduction or exit of pigs along with poor on-farm biosecurity measures. With the current level of farm management and biosecurity practices, smallholder pig farmers are at an increased risk of ASF and other contagious diseases.

【 授权许可】

Unknown   
Copyright © 2023 Singh, Pongenere, Mollier, Patton, Yadav, Katiyar, Jaiswal, Bhattacharjee, Kalita and Mishra.