Microorganisms | |
Cellular Self-Digestion and Persistence in Bacteria | |
Narendra K. Dewangan1  Mehmet A. Orman1  Sreyashi Ghosh1  Shayne Sensenbach1  Vahideh Angardi1  Han G. Ngo1  Prashant Karki1  Sayed Golam Mohiuddin1  | |
[1] Department of Chemical and Biomolecular Engineering, University of Houston, Houston, TX 77004, USA; | |
关键词: self-digestion; autophagy; bacterial persisters; intracellular degradation; stationary-phase metabolism; protein degradation; | |
DOI : 10.3390/microorganisms9112269 | |
来源: DOAJ |
【 摘 要 】
Cellular self-digestion is an evolutionarily conserved process occurring in prokaryotic cells that enables survival under stressful conditions by recycling essential energy molecules. Self-digestion, which is triggered by extracellular stress conditions, such as nutrient depletion and overpopulation, induces degradation of intracellular components. This self-inflicted damage renders the bacterium less fit to produce building blocks and resume growth upon exposure to fresh nutrients. However, self-digestion may also provide temporary protection from antibiotics until the self-digestion-mediated damage is repaired. In fact, many persistence mechanisms identified to date may be directly or indirectly related to self-digestion, as these processes are also mediated by many degradative enzymes, including proteases and ribonucleases (RNases). In this review article, we will discuss the potential roles of self-digestion in bacterial persistence.
【 授权许可】
Unknown