期刊论文详细信息
Ovoŝi Rossii
VARIETIES AND BASIC TECHNIQUES OF PEA CULTIVATION IN KUBAN
A. G. Bessedin1 
[1] SSI Crimean OSS by RAAS353384, Krasnodar region, Krimsk, Vavilov street, 12Tel: 8 (86131) 51588;
关键词: vegetable pea;    varieties;    cultivation technology;   
DOI  :  10.18619/2072-9146-2013-1-86-89
来源: DOAJ
【 摘 要 】

New varieties of pea of different time of ripening were developed in the Crimean experimental breeding station. These varieties were included in the State register of breeding achievements permitted for use in the areas of raw material for canning factories of Kuban. The cultivation technology of the pea varieties is described.

【 授权许可】

Unknown   

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