Curcumin in Metabolic Health and Disease

Nutrients

Bartosz Hudzik¹  Justyna Nowak¹  Barbara Zubelewicz-Szkodzińska²  Marzena Jabczyk² 

[1] Department of Cardiovascular Disease Prevention, Faculty of Health Sciences in Bytom, Medical University of Silesia, Piekarska 18 Street, 41-902 Bytom, Poland;Department of Nutrition-Related Disease Prevention, Faculty of Health Sciences in Bytom, Medical University of Silesia, Piekarska 18 Street, 41-902 Bytom, Poland;

关键词: curcumin;    nanocurcumin;    metabolic diseases;    polycystic ovary syndrome;    metabolic syndrome;    non-alcoholic fatty liver syndrome;   

DOI  :  10.3390/nu13124440

来源: DOAJ

【 摘 要 】

In recent years, epidemiological studies have suggested that metabolic disorders are nutritionally dependent. A healthy diet that is rich in polyphenols may be beneficial in the treatment of metabolic diseases such as polycystic ovary syndrome, metabolic syndrome, non-alcoholic fatty liver disease, cardiovascular disease, and, in particular, atherosclerosis. Curcumin is a polyphenol found in turmeric and has been reported to have antioxidant, anti-inflammatory, hepatoprotective, anti-atherosclerotic, and antidiabetic properties, among others. This review summarizes the influence of supplementation with curcumin on metabolic parameters in selected metabolic disorders.

【 授权许可】

Unknown