期刊论文详细信息
Frontiers in Bioengineering and Biotechnology
Lean-proteome strains – next step in metabolic engineering
Kaspar eValgepea1  Karl ePeebo2  Kaarel eAdamberg2  Raivo eVilu2 
[1] Competence Center of Food and Fermentation Technologies;Tallinn University of Technology;
关键词: Escherichia coli;    Genome Reduction;    Strain Engineering;    genome engineering;    recombinant cells;    absolute quantitative proteomics;   
DOI  :  10.3389/fbioe.2015.00011
来源: DOAJ
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