Editorial: Understanding the Interplay Between Diet, Feed Ingredients and Gut Microbiota for Sustainable Aquaculture

Frontiers in Marine Science

卷:9

Vikas Kumar¹  Fotini Kokou²  Shruti Gupta³ 

[1] Aquaculture Research Institute, Department of Animal, Veterinary and Food Sciences, University of Idaho, Moscow, ID, United States;

[2] Aquaculture and Fisheries, Animal Science Department, Wageningen University, Wageningen, Netherlands;

[3] LetSea, Sandnessjøen, Norway;

关键词: fish nutrition;    microbiome;    aquaculture;    fish feed;    host-microbe associations;    fish health;   

DOI  :  10.3389/fmars.2022.853548

来源: DOAJ

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