The Simultaneous Administration of a Probiotic or Prebiotic with Live Salmonella Vaccine Improves Growth Performance and Reduces Fecal Shedding of the Bacterium in Salmonella-Challenged Broilers

Animals

卷:10

SarahI. Othman¹  MohammedA. E. Naiel²  MahmoudE. Sedeik³  AshrafM. Awad³  NahedA. El-Shall³  AhmedA. Allam⁴  MohamedE. Abd El-Hack⁵ 

[1] Biology Department, College of Science, Princess Nourah Bint Abdulrahman University, BO. Box 24428, Riyadh 11671, Saudi Arabia;

[2] Department of Animal Production, Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt;

[3] Department of Poultry and Fish Diseases, Faculty of Veterinary Medicine, Alexandria University, Alexandria 22758, Egypt;

[4] Department of Zoology, Faculty of Science, Beni-Suef University, Beni-Suef 65211, Egypt;

[5] Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt;

关键词: salmonellosis;    enteritidis;    probiotic;    prebiotic;    broilers;   

DOI  :  10.3390/ani10010070

来源: DOAJ

【 摘 要 】

Salmonellosis is one of the most important bacterial diseases in poultry, causing heavy economic losses, increased mortality and reduced production. The aim of this study was the comparative efficacy of a commercial probiotic and/or prebiotic with a live attenuated Salmonella Enteritidis (SE) vaccine on the protection of broiler chickens from SE challenge. The efficacy of probiotic or prebiotic products, as well as a live Salmonella Enteritidis (SE) vaccine at the 7th day of age, administered via drinking water, were evaluated for clinical protection and effects on growth performance of broiler chickens experimentally challenged with SE at the 28th day of age. The use of probiotic or prebiotic simultaneously with the live Salmonella vaccine can diminish the negative effect of live vaccine growth performance, reducing mortality rate, fecal shedding, and re-isolation of SE from liver, spleen, heart and cecum. The use of probiotic or prebiotic simultaneously with the application of the live Salmonella vaccine is a good practice to diminish the negative effect of the harmful bacteria and improve the growth performance of broilers. Thus, further studies may be carried out with layers and breeders.

【 授权许可】

Unknown