Scientific Opinion on the substantiation of a health claim related to coffee C21, a coffee standardised by its content of caffeoylquinic acids, trigonelline and N‐methylpyridinium, and reduction of DNA damage by decreasing spontaneous DNA strand breaks pursuant to Article 13(5) of Regulation (EC) No 1924/2006

EFSA Journal

关键词: coffee;    C21;    DNA damage;    DNA strand break;    health claims;   

DOI  :  10.2903/j.efsa.2015.4099

来源: Wiley

【 授权许可】

Unknown