Food Science and Technology (Campinas) | |
Optimization of random amplified polymorphic DNA protocol for molecular identification of Lophius gastrophysus | |
Micheline S. Ramella1  Mariela A. Kroth1  Caroline Tagliari1  Ana Carolina M. Arisi1  | |
[1] ,Universidade Federal de Santa Catarina Departamento de Ciência e Tecnologia de Alimentos Florianópolis SC ,Brazil | |
关键词: fraud; fish identification; blackfin goosefish; RAPD-PCR; fraude; identificação de peixes; peixe sapo; RAPD-PCR; | |
DOI : 10.1590/S0101-20612005000400017 | |
来源: SciELO | |
【 摘 要 】
Lophius gastrophysus has important commercial value in Brazil particularly for foreign trade. In this study, we described the optimization of Random Amplified Polymorphic DNA (RAPD) protocol for identification of L. gastrophysus. Different conditions (annealing temperatures, MgCl concentrations, DNA quantity) were tested to find reproducible and adequate profiles. Amplifications performed with primers A01, ² A02 and A03 generate the best RAPD profiles when the conditions were annealing temperature of 36ºC, 25 ng of DNA quantity and 2.5 mM MgCl2. Exact identification of the species and origin of marine products is necessary and RAPD could be used as an accurate, rapid tool to expose commercial fraud.
【 授权许可】
CC BY
All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License
【 预 览 】
Files | Size | Format | View |
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RO202103040079965ZK.pdf | 238KB | download |