IgA production, coliforms analysis and intestinal mucosa morphology of piglets that received probiotics with viable or inactivated cells

Pesquisa Veterinária Brasileira

Maria A. Martins Rodrigues²  Deise A. De Oliveira Silva¹  Ernesto A. Taketomi¹  Francisco J. Hernandez-blazquez¹ 

[1] ,Universidade Federal de Uberlândia Faculdade de Medicina Veterinária Uberlândia MG ,Brazil

关键词: Probiotics;    IgA;    piglets;    swine;    weaning;    Lactobacillus;    intestine;    Probióticos;    IgA;    leitões;    suínos;    desmame;    Lactobacillus;    intestino;   

DOI  :  10.1590/S0100-736X2007000600004

来源: SciELO

【 摘 要 】

Two types of probiotics were used in piglets. One product is a mixed culture of viable Lactobacillus acidophilus, Enterococcus faecium e Bifidobacterium bifidum. The second product is composed of inactivated Lactobacillus acidophilus cells. The piglets received two weekly oral doses for 30 days while a control group did not receive probiotics. All piglets were euthanized at the 30th day of life and the mesenteric lymph nodes, the small intestine, and blood samples were collected. The tissue samples were studied by light microscopy and the blood serum was analyzed by ELISA method. The treatment with the probiotic with viable cells produced higher serum levels of IgA (P<0.05) and more IgA expressing cells were found in the mesenteric lymph nodes than observed in the inactivated cells treatment or control groups (P<0.05). Also, intestinal villi were longer, crypts were deeper (P<0.05) and fecal coliform count was lower than found in the inactivated product (P<0.05). These results suggest that viable probiotics are more efficient than inactivated probiotics to induce immunostimulation and intestinal modifications in piglets, thus improving their health and development.

【 授权许可】

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