期刊论文详细信息
Química Nova
Desenvolvimento de metodologia para determinação de piretroides em manteiga
Deyse De Brito Marthe1  Leila Moreira Bittencourt1  Maria Eliana Lopes Ribeiro De Queiroz1  Antônio Augusto Neves1 
[1] ,Universidade Federal de Viçosa Departamento de Química Viçosa MG ,Brasil
关键词: pyrethroid;    butter;    gas chromatography;   
DOI  :  10.1590/S0100-40422010000600030
来源: SciELO
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【 摘 要 】

The objective of this study was to evaluate the use of the matrix solid-phase dispersion technique associated with purification at low temperature for the determination of pyrethroids in butter. Evaluated parameters included: sample/adsorbent ratio, type of adsorbent and extractor solvent. The optimized method was validated based on predetermined requirements. The detection limits of the pyrethroids cypermethrin and deltamethrin were 0.082 and 0.11 μg g-1, and quantification limit were 0.28 and 0.32 μg g-1, respectively, with extraction percentages near 90% and coefficients of variation less than of 10%..

【 授权许可】

CC BY-NC   
 All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License

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