期刊论文详细信息
Ciência e Agrotecnologia
Diets with reduced levels of nutrients supplemented with phytase and amino acids for broilers
Elisangela Minati Gomide1  Paulo Borges Rodrigues1  Luciana De Paula Naves1  Verônica Maria Pereira Bernardino1  Luziane Moreira Dos Santos1  Antonio Amandio Pinto Garcia1 
[1],Universidade Federal de Lavras Departamento de Zootecnia Lavras MG ,Brasil
关键词: Tibia ash;    carcass yield;    ideal protein;    metabolism;    performance;    Cinza na tíbia;    rendimento de carcaça;    proteína ideal;    metabolismo;    desempenho;   
DOI  :  10.1590/S1413-70542012000100013
来源: SciELO
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【 摘 要 】
One performance experiment and another metabolism experiment were conducted simultaneously with broilers from 22 to 35 days of age, evaluating five diets in six replicates. The control diet, without phytase, contained 19% of crude protein (CP); 0.412% of available phosphorus (aP) and 0.824% of calcium (Ca). The other diets were supplemented with phytase and were formulated with 0.262% of aP and 0.524% of Ca, with the CP level ranging from 19 to 16%. In the performance assay, 750 birds were used, in which were evaluated the performance, the tibia ash content and yields of carcass, cuts, and abdominal fat at 35 days of age. The metabolism assay was conducted with 90 birds, evaluating the apparent metabolizable energy corrected by the nitrogen balance; the metabolizability coefficient of dry matter (MCDM) of the diets, and also the balance and retention of nitrogen (N) and phosphorus (P). Diets did not affect performance, tibia ash content and yields of carcass, breast and thigh + drumstick. However, birds fed diet containing 16% of CP showed greater abdominal fat. Diets containing 19% of CP had the smaller energetic value and MCDM. The retention of N and P was higher in birds fed diets formulated with reduced CP content and phytase. Therefore, when the broiler feed is supplemented with phytase and amino acids it is possible to reduce the CP, aP and Ca for up to 16; 0.262 and 0.524%, respectively.
【 授权许可】

CC BY   
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