期刊论文详细信息
Revista Brasileira de Farmacognosia
Antioxidant activities of Juniperus foetidissima essential oils against several oxidative systems
S. A. Emami2  S. Asgary1  G. A. Naderi1  M. R. Shams Ardekani1  T. Kasher1  S. Aslani1  A. Airin1  A. Sahebkar1 
[1] ,Mashhad University of Medical Sciences,Iran
关键词: anti-glycation;    antioxidant;    Cupressaceae;    essential oil;    Juniperus foetidissima;   
DOI  :  10.1590/S0102-695X2011005000120
来源: SciELO
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【 摘 要 】

The present study aimed to evaluate the antioxidant activity of essential oils obtained from branchlets of male and female trees as well as fruits of Juniperus foetidissima Willd., Cupressaceae, from Iran. For this purpose, essential oils of J. foetidissima were phytochemically analyzed and different concentrations of them were tested in five oxidative systems: 1) low-density lipoprotein oxidation; 2) linoleic acid peroxidation; 3) red blood cell hemolysis; 4) hemoglobin glycation; and 5) insulin glycation assays. In all employed systems, antioxidant effects were observed from the three tested oils though in varying degrees. The most promising activities of the oils were observed against hemoglobin and insulin glycation. Antioxidant activities of the oils did not appear to be dose-dependent. In addition, no consistent superiority in antioxidant effects was observed from a single oil in different assays. In view of the current results, J. foetidissima branchlet and fruit oils could be regarded as effective natural products with anti-glycation activity.

【 授权许可】

CC BY-NC-ND   
 All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License

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