Química Nova | |
Avaliação da estabilidade oxidativa de biodiesel de óleo de girassol com antioxidantes | |
Roseli Aparecida Ferrari2  Waleska Lemes De Souza1  | |
[1] ,Instituto de Tecnologia de Alimentos Centro de Ciência e Qualidade de Alimentos Campinas SP ,Brasil | |
关键词: energy; peroxidation; lipid oxidation; | |
DOI : 10.1590/S0100-40422009000100020 | |
来源: SciELO | |
【 摘 要 】
Biodiesel can contain unsaturated fatty acids, which are susceptible to oxidation, being able to change into polymerized compounds. In this work biodiesel was characterized according to physical-chemistry parameters and the antioxidant activity of butylated hydroxyanisole (BHA), butylated hydroxytoluene (BHT) and tert-butylhydroquinone (TBHQ) added to biofuel was analyzed. Biodiesel was submitted to accelerate oxidation in the Schaal oven test, and peroxide value was analyzed.The absorptivity values at 232 nm and 270 nm and oxidative stability in Rancimat®were determined. It was observed that TBHQ presented superior antioxidant activity than BHT and BHA.
【 授权许可】
CC BY-NC
All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License
【 预 览 】
Files | Size | Format | View |
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RO202005130062670ZK.pdf | 189KB | download |