Química Nova | |
Extração de esterase de fígado suíno (PLE) | |
Henrique Celso Trevisan1  João Batista De Medeiros1  Helen Cristina Fávero Lisboa1  | |
[1] ,Universidade Estadual Paulista Julio de Mesquita Filho Instituto de Química Departamento de Bioquímica e Tecnologia QuímicaAraraquara SP ,Brasil | |
关键词: porcine liver esterase; PLE; biocatalysis; | |
DOI : 10.1590/S0100-40422006000400040 | |
来源: SciELO | |
【 摘 要 】
A simple, fast and low-cost methodology was optimized, seeking preparation of a crude pig liver esterase (PLE) concentrate. Basically, the method consisted of the following steps: liver homogenization, acetone washing, enzyme extraction and purification/concentration. Starting from 1 kg of fresh liver more than 200 kU of PLE suspension were obtained after 8 hours, at an estimated cost of US$0.21/kU. The PLE concentrate thus obtained was stable, showing 96-100% of the initial activity after 7 months in refrigerator at 4°C.
【 授权许可】
CC BY-NC
All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License
【 预 览 】
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