International Journal of Molecular Sciences | |
Effects of Purified |
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Sarah Dantas Viana Medeiros1  Sara Lima Cordeiro3  Jéssica Escorel Chaves Cavalcanti1  Karina Mendes Melchuna1  Aleida Maria da Silva Lima1  Irami Araújo Filho6  Aldo Cunha Medeiros6  Keyla Borges Ferreira Rocha4  Elizabeth Maia Oliveira4  Eduardo Dantas Baptista Faria5  Guilherme Lanzi Sassaki2  Hugo Alexandre Oliveira Rocha3  | |
[1] Laboratory of Clinical Immunology, Department of Clinical and Toxicological Analysis, Federal University of Rio Grande do Norte (UFRN), General Gustavo Cordeiro de Farias Ave., Petrópolis, Natal, RN 59012-570, Brazil; E-Mails:;Department of Biochemistry and Molecular Biology, Federal University of Paraná (UFPR), Cento Politécnico S/N, Jardim das Américas, Curitiba, PR 81531-990, Brazil; E-Mail:;Laboratory of Biotechnology of Natural Polymers (BIOPOL), Department of Biochemistry, Federal University of Rio Grande do Norte (UFRN), 3000, Salgado Filho Ave., Natal, RN 59078-970, Brazil; E-Mails:;Laboratory of Pathology, Department of Pathology, Federal University of Rio Grande do Norte (UFRN), General Gustavo Cordeiro de Farias Ave., Petrópolis, Natal, RN 59012-570, Brazil; E-Mails:;University Hospital Onofre Lopes, Department of Integrated Medicine, Federal University of Rio Grande do Norte (UFRN), 620, Nilo Peçanha st., Petrópolis, Natal, RN 59012-300, Brazil; E-Mail:;University Hospital Onofre Lopes, Department of Surgery, Federal University of Rio Grande do Norte (UFRN), 620, Nilo Peçanha st., Petrópolis, Natal, RN 59012-300, Brazil; E-Mails: | |
关键词: water-insoluble glucan; polysaccharide; yeast; immunomodulator; tissue repair; | |
DOI : 10.3390/ijms13078142 | |
来源: mdpi | |
【 摘 要 】
Water-insoluble glucan was isolated from the baker’s yeast
【 授权许可】
CC BY
© 2012 by the authors; licensee Molecular Diversity Preservation International, Basel, Switzerland.
【 预 览 】
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