Molecules | |
One-Step Biofunctionalization of Quantum Dots with Chitosan and |
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Joyce C. C. Santos1  Alexandra A. P. Mansur1  | |
[1] Center of Nanoscience, Nanotechnology and Innovation-CeNano2I, Department of Metallurgical and Materials Engineering, Federal University of Minas Gerais, Av. Antônio Carlos, 6627 – Escola de Engenharia – Bloco 2 – sala 2233, Pampulha, Belo Horizonte/MG, 31.270-901, Brazil; | |
关键词: carbohydrate; chitosan; glycoconjugate; quantum dot; biopolymer; bioconjugates; | |
DOI : 10.3390/molecules18066550 | |
来源: mdpi | |
【 摘 要 】
Carbohydrates and derivatives (such as glycolipids, glycoproteins) are of critical importance for cell structure, metabolism and functions. The effects of carbohydrate and lipid metabolic imbalances most often cause health disorders and diseases. In this study, new carbohydrate-based nanobioconjugates were designed and synthesized at room temperature using a single-step aqueous route combining chitosan and acyl-modified chitosan with fluorescent inorganic nanoparticles.
【 授权许可】
CC BY
© 2013 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
Files | Size | Format | View |
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RO202003190035712ZK.pdf | 1847KB | download |