| Animals | |
| Establishing Sprinkling Requirements on Trailers Transporting Market Weight Pigs in Warm and Hot Weather | |
| Rebecca Kephart1  Anna Johnson1  Avi Sapkota2  Kenneth Stalder1  | |
| [1] Department of Animal Science, Iowa State University, Ames, IA 50011, USA; E-Mails:;Departments of Animal and Food Science and Animal Care Services, Texas Tech University, Lubbock, TX 79409, USA; E-Mails: | |
| 关键词: market-weight pig; sprinkling; transport loss; well-being; | |
| DOI : 10.3390/ani4020164 | |
| 来源: mdpi | |
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【 摘 要 】
Transport is an inevitable process in the modern, multi-site swine industry. Pigs do not have efficient physiological means (such as sweating) to cool themselves. Therefore, being transported in hot weather can cause heat stress and even death. Sprinkling the pigs and/or bedding may facilitate cooling, thereby improving well-being and survivability of pigs arriving at the plant. This study was conducted July of 2012 in Iowa, in WARM (<26.7 °C) and HOT (≥26.7 °C) weather. Four sprinkling methods were compared, with one treatment being randomly assigned to each load: control- no sprinkling (not applied in HOT weather), pigs only, bedding only, or pigs and bedding. Experiment 1 used 51 loads in WARM- and 86 loads in HOT weather to determine sprinkling effects on pig measures (surface temperature, vocalizations, slips and falls, and stress signs). Experiment 2 used 82 loads in WARM- and 54 loads in HOT weather to determine the sprinkling effects on transport losses (non-ambulatory, dead, and total transport losses). Experiment 1 found that, in WARM weather, there were no differences between sprinkling treatments for surface temperature, vocalizations, or slips and falls (
【 授权许可】
CC BY
© 2014 by the authors; licensee MDPI, Basel, Switzerland.
【 预 览 】
| Files | Size | Format | View |
|---|---|---|---|
| RO202003190026977ZK.pdf | 536KB |
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