Química Nova | |
Chemical constituents of trunk bark of Amburana cearensis A.C. Amith | |
Canuto, Kirley Marques1  Universidade Federal do Ceará, Fortaleza, Brasil1  Silveira, Edilberto Rocha1  | |
关键词: Amburana cearensis; chemical constitution; spectroscopic data.; | |
DOI : 10.1590/S0100-40422006000600018 | |
学科分类:化学(综合) | |
来源: Sociedade Brasileira de Quimica | |
【 摘 要 】
The phytochemical analysis of the ethanol extract trunk bark of Amburana cearensis allowed the isolation and identification of twelve constituents: coumarin, sucrose, two phenol acids (vanillic acid and protocatechuic acid), five flavonoids (afrormosin, isokaempferide, kaempferol, quercetin and 4'-methoxy-fisetin), a phenol glucoside (amburoside A) and a mixture of glucosilated b-sitosterol and stigmasterol. Their structures were elucidated by spectroscopic methods such as IR, MS, 1H and 13C NMR, including uni and bidimensional techniques, in addition to comparison with literature data.
【 授权许可】
Unknown
【 预 览 】
Files | Size | Format | View |
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RO201912050593645ZK.pdf | 129KB | download |