FEBS Letters | |
Purification of a lipoxygenase from ungerminated barley Characterization and product formation | |
Veldink, Gerrit A.1  Vliegenthart, Johannes F.G.1  de Barse, Martina M.J.1  van Aarle, Peter G.M.1  | |
[1] Bijvoet Center for Biomolecular Research, Department of Bio-Organic Chemistry, Utrecht University, Utrecht, The Netherlands | |
关键词: Lipoxygenase; Linoleic acid hydroperoxide; Arachidonic acid hydroperoxide; Barley; | |
DOI : 10.1016/0014-5793(91)80227-T | |
学科分类:生物化学/生物物理 | |
来源: John Wiley & Sons Ltd. | |
【 摘 要 】
Lipoxygenase was purified from ungerminated barley (variety ‘Triumph’), yielding an active enzyme with a pl of 5.2 and a molecular mass of approximately 90 kDa. In addition to the 90 kDa band SDS-PAGE showed the presence of two further proteins of 63 kDa. Western blot analysis showed cross-reactivity of each of these proteins with polyclonal antisera against lipoxygenases from pea as well as from soybean, suggesting a close immunological relationship. he 63 kDa proteins appear to be inactive degradation products of the active 90-kDa enzyme. This barley lipoxygenase converts linolcic acid mainly into (9S)-(10E,12Z)-9-hydroperoxy-10, 12-octadecadienoic acid, and arachidonic acid into (5S)-(6E,8Z,11Z,14Z)-5-hydroperoxy-6,8,11,14-cicosatetraenoic acid.
【 授权许可】
Unknown
【 预 览 】
Files | Size | Format | View |
---|---|---|---|
RO201912020294588ZK.pdf | 590KB | download |