The influence of some non-genetic factors on the production and quality of East Friesian sheep milk in Croatia

Mljekarstvo

Mikulec, Nataša¹  Havranek, Jasmina¹  Pavić, Vesna¹  Kalit, Samir¹  Mioč, Boro¹  Antunac, Neven²  Pecina, Marija¹ 

[1] Agronomski fakultet Sveučilišta u Zagrebu, Zagreb, Hrvatska

关键词: sheep milk;    lactation;    milk fat;    protein;    somatic cell count;    microorganisms;   

DOI  :  

学科分类：工程和技术（综合）

来源: Hrvatska Mljekarska Udruga

【 摘 要 】

The aim of the study was to determine the influence of the herd (A and B), stage of lactation (0-60th day; 61st-150th day and 151st - drying off) and number of lactation (I., II. III. IV. and other) on daily milk yield, physicalchemical...

【 授权许可】

Unknown