期刊论文详细信息
| Mljekarstvo | |
| Simple and quick methods for determination of bacteriophages in S. thermophillus starter | |
| Gavarić, Dragoljub1  Zec, Jovan1  Marić, Spasenija1  Carić, Marijana2  | |
| [1] Tehnološki fakultet, Bulevar Cara Lazara 1, 21000 Novi Sad | |
| 关键词: milk; Streptococcus thermophillus; bacteriophag; | |
| DOI : | |
| 学科分类:工程和技术(综合) | |
| 来源: Hrvatska Mljekarska Udruga | |
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【 摘 要 】
In the investigated case the lactic acid fermentation was inhibited in fermented milks production. After the experiments which have eliminated other possible reasons, it was proved in three simple ways that the bacteriophages caused the...
【 授权许可】
Unknown
【 预 览 】
| Files | Size | Format | View |
|---|---|---|---|
| RO201911300562414ZK.pdf | 1691KB |
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