期刊论文详细信息
Mljekarstvo | |
Quality and delivery of milk in Slovenia | |
Mužerlin, Lidija1  Janžeković, Marjan2  Brus, Maksimiljan1  | |
[1] Poljoprivredni fakultet, Maribor, Slovenija | |
关键词: cattle; milk quality; fats; proteins; micro-organisms; somatic cells; | |
DOI : | |
学科分类:工程和技术(综合) | |
来源: Hrvatska Mljekarska Udruga | |
【 摘 要 】
Milk production represents the possibility of earning monthly income and assures social security to many farms in Slovenia. In Slovenia the European rules and regulations on the quality of the delivered milk have been introduced,...
【 授权许可】
Unknown
【 预 览 】
Files | Size | Format | View |
---|---|---|---|
RO201911300192444ZK.pdf | 337KB | download |