Effect of concentrate exchange on dairy farm

Mljekarstvo

Repič, Milan¹  Janžekovič, Marjan² 

[1] Agronomski fakultet Sveučilišta u Mariboru, Maribor, Slovenija

关键词: milking cows;    concentrate;    milk quantity;    proteins;    fats;   

DOI  :  

学科分类：工程和技术（综合）

来源: Hrvatska Mljekarska Udruga

【 摘 要 】

The purpose of the research was to establish the effect of concentrates A (C-A) and B (C-B) on the quantity and composition of the produced milk of dairy cows. The research included cows of Holstein Friesian and Simmental breeds and...

【 授权许可】

Unknown