Socio-economic differences in the change of fruit and vegetable intakes among Dutch adults between 2004 and 2011: the GLOBE study

Public Health Nutrition

Judith E Neter^1¹  S Coosje Dijkstra^1²  Marjolein Visser^1³  Martijn Huisman^2^3⁴  Ingeborg A Brouwer^1⁵ 

[1] Department of Epidemiology and Biostatistics, Amsterdam Public Health Research Institute,VU University Medical Center,Amsterdam,The Netherlands,^2;Department of Health Sciences, Faculty of Science,Vrije Universiteit Amsterdam,Amsterdam Public Health Research Institute,De Boelelaan 1085,1081 HV Amsterdam,The Netherlands^1;Department of Human Geography and Spatial Planning,Utrecht University,Utrecht,The Netherlands^5;Department of Public Health,Erasmus University Medical Center,Rotterdam,The Netherlands,^4;Department of Sociology,Vrije Universiteit Amsterdam,Amsterdam,The Netherlands^3

关键词: Socio-economic position;    Fruits;    Vegetables;    Change;    Income;    Education;    Longitudinal;   

DOI  :  10.1017/S1368980017004219

学科分类：卫生学

来源: Cambridge University Press

【 摘 要 】

To investigate socio-economic differences in changes in fruit and vegetable intake between 2004 and 2011 and explore the mediating role of financial barriers in this change.

【 授权许可】

CC BY