Integration needs in assessments of nanotechnology in food and agriculture

Etikk i Praksis

Carolien de Lauwere¹  Ellen-Marie Forsberg² 

[1] LEI Wageningen UR;Oslo and Akershus University College of Applied Science

关键词: nanotechnology;    sustainability;    emerging technologies;    integrated assessment;   

DOI  :  10.5324/eip.v7i1.1789

学科分类：社会科学、人文和艺术（综合）

来源: Akademika As, Akademika Forlag

【 摘 要 】

In this article we present a study of assessments of nanotechnology in food and agriculture. The study was conducted as a part of a project studying the need for integrated assessment of emerging science and technologies. The article first introduces cent

【 授权许可】

CC BY