期刊论文详细信息
Green Chemistry Letters and Reviews
Pure green chemical approach for synthesis of Ag2O nanoparticles
Ashish A. Rokade1 
关键词: Nanoparticle;    disc shape;    green chemistry;    Ag2O;   
DOI  :  10.1080/17518253.2016.1234005
学科分类:化学(综合)
来源: Taylor & Francis
PDF
【 摘 要 】

In this study, a green chemistry method is reported for the synthesis of Ag2O nanoparticles with the utilization of starch molecules as a stabilizing agent. In particular, by simply adjusting the concentration of starch in the reaction media, the structure of A2O nanoparticles can be engineered in disc and faceted shapes, which has been analyzed by transmission electron microscopy, UV-Vis spectroscopy, and X-ray diffraction technique. In addition, antibacterial activity of the prepared Ag2O nanoparticles had been evaluated against food poisoning and pathogenic bacteria.

【 授权许可】

Unknown   

【 预 览 】
附件列表
Files Size Format View
RO201904030929450ZK.pdf 1766KB PDF download
  文献评价指标  
  下载次数:16次 浏览次数:19次