期刊论文详细信息
| Proceedings of Singapore Healthcare | |
| Allergic Eosinophilic Gastroenterocolitis: Review of the Nutritional Management: | |
| Wee MengHan1  | |
| 关键词: allergy; attributes; elimination diet; eosinophilic; gastroenterocolitis; immunoglobulin E (IgE); | |
| DOI : 10.1177/201010581001900110 | |
| 学科分类:医学(综合) | |
| 来源: Sage Journals | |
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【 摘 要 】
The immunopathologies of food allergies can involve Immunoglobulin E (IgE), or non-IgE, or have a mixed IgE and non-IgE response. In the past decade, food allergy manifestations have evolved and there have been increased reports of the latter two presentations. A case report of a young child with allergic eosinophilic gastroenterocolitis, with a mixed immune reaction is described. The nutritional management of the condition is reviewed.
【 授权许可】
CC BY
【 预 览 】
| Files | Size | Format | View |
|---|---|---|---|
| RO201904022008413ZK.pdf | 90KB |
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